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Milling era grinding vegetables and fruits

Aug 24, 2020 When it comes to cooking, the term “mill” typically means grinding or pureeing food. The type of food can range from fruits and vegetables to meats or even grains or spices. Milling can also refer to removing various inedible parts of the food, such as removing the seeds, stems, and skins from vegetables and fruit or the bran from wheat

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